Cook Chef

Bethesda, MD | Full Time | Remote Friendly

Post Date: 01/05/2018 Job ID: 640 Job Type: Healthcare

*Prepares and cooks a full range of foods in bulk for single orders

*Prepares and cooks a full line of breakfast foods

*Products prepared must adhere to standardized recipes involving different levels of difficulty to meet established standards

*Makes judgments, at different steps during the preparation process, about products being prepared to ensure that quality meets standards

*Effectively applies knowledge of quantity and short order cookery procedures to produce standard food products

*Operates specialized equipment following special health and safety procedures

*Plans and coordinates the preparation of entire meals

*Plans the cooking process to produce a complete meal on time and at the proper temperature

 

Qualifications:

*Read, write, and speak English to effectively communicate

*Complete work that sitting, walking, or standing for long periods of time and may occasionally require stooping or kneeling and/or reaching above shoulders

 

Must have:

*Experience with precise weighing and measuring of ingredients

*Experience in a health care environment

*Strong communication and customer service skills

*Excellent time management skills

 

Please forward resume or apply directly at www.managementregistry.com


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